Our Menu
Our menus change frequently, this is a representation of this week's menu
Starter
Local Peach Salad
Local Lettuces. Fresh Peaches. Whipped Ricotta. Candied Pecans. Peach Vinaigrette.
Smoked Trout Toast
House Smoked Bamlett Trout. Grilled Sourdough. Shaved Radishes & Turnips. Snap Peas.
Riverview Farms Pork & Beans
Fried Pork Nack. Midland Cream Peas. Garlic Scape Green Curry. Habanada Jeow Som. Compressed Cucumber. Fresh Herbs.
House Ricotta Cheese Dumplings.
Browned Butter Mushroom Cream Sauce. Potato Dumplings. Sage.
Wood Oven Roasted Local Mushrooms
Red Wine Hollandaise. 5N Pastures Egg. Fried Sourdough. Sorrel.
Main Course
Grain Bowl
Farro Verde. Charred Green Beans. Tomato Dusted Farmer's Cheese. Beet-Tumeric Purée.
Pan Fried Bramlett Trout
Snap Peas. Radishes. Crayfish Brodo. Almond Gremolata.
Wood Grilled Riverview Farms Pork Chop
Apricot Glazed Chop. Fennel & Spring Onion Salad. Mustard Mascarpone Dressing. Cabbage Cream. Fennel Oil.
Sweet Potato Glazed Barbecue Quail
Crispy Middlins Rice Cake. Wood Grilled Local Lettuces. Curried Onions. Toasted Sunflower Seeds.
The Nadair Burger
House Brisket & Sirloin Blend. Bacon Onion Jam. Burger Family Farm Ye Old Red Barn Cheese. Garlic Aioli. Potato Bun. Duck Fat Potatoes.
Dessert
Artisan Cheese & Contrast
Cabot Wisconsin Cheddar. Confit Shallots. Stewed Currants. Sesame Crackers.
London Fog Sundae
Blueberry Buckle Cake. Earl Grey Whipped Cream. Blueberry Jam. Blueberry & Earl Grey Sorbet.
Skillet Peach Cobbler
Shortcake Biscuit Crust. Local Peaches. Vanilla Ice Cream.
Chocolate Mousse Cake
Spiced Rum Soaked Chocolate Sponge. Local Fig & Golden Raisin Purée. Pretzel Crunch. White & Dark Chocolate Mousse.
Lemon Meringue Bar
Lemon Curd. Shortcrust Pastry. Toasted Meringue. Caramelized White Chocolate. Strawberry Sorbet.